Editorial: Industrial and Host Associated Stress Responses in Food Microbes. Implications for Food Technology and Food Safety

Detalles Bibliográficos
Autores principales: Ruiz, Lorena, Aertsen, Abram, Nguyen-The, Christophe, Gänzle, Michael G., Alvarez-Ordóñez, Avelino
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5550708/
https://www.ncbi.nlm.nih.gov/pubmed/28848529
http://dx.doi.org/10.3389/fmicb.2017.01522

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5550708/
https://www.ncbi.nlm.nih.gov/pubmed/28848529
http://dx.doi.org/10.3389/fmicb.2017.01522

Ejemplares similares