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Contribution of cropland to the spread of Shiga toxin phages and the emergence of new Shiga toxin-producing strains
A growing interest in healthy eating has lead to an increase in the consumption of vegetables, associated with a rising number of bacterial outbreaks related to fresh produce. This is the case of the outbreak in Germany, caused by a O104:H4 enteroaggregative E. coli strain lysogenic for a Stx phage....
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2017
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5552810/ https://www.ncbi.nlm.nih.gov/pubmed/28798380 http://dx.doi.org/10.1038/s41598-017-08169-6 |