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Regulative effects of curcumin spice administration on gut microbiota and its pharmacological implications
Curcumin, the major active component of turmeric (Curcuma longa), is widely used as a spice and food-coloring agent, and also exhibits multiple biological activities. However, as curcumin has poor systemic bioavailability its pharmacology remains to be elucidated. Owing to the high concentration of...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Taylor & Francis
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5553098/ https://www.ncbi.nlm.nih.gov/pubmed/28814952 http://dx.doi.org/10.1080/16546628.2017.1361780 |