Phenotypic Diagnosis of Lineage and Differentiation During Sake Yeast Breeding

Sake yeast was developed exclusively in Japan. Its diversification during breeding remains largely uncharacterized. To evaluate the breeding processes of the sake lineage, we thoroughly investigated the phenotypes and differentiation of 27 sake yeast strains using high-dimensional, single-cell, morp...

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Detalles Bibliográficos
Autores principales: Ohnuki, Shinsuke, Okada, Hiroki, Friedrich, Anne, Kanno, Yoichiro, Goshima, Tetsuya, Hasuda, Hirokazu, Inahashi, Masaaki, Okazaki, Naoto, Tamura, Hiroyasu, Nakamura, Ryo, Hirata, Dai, Fukuda, Hisashi, Shimoi, Hitoshi, Kitamoto, Katsuhiko, Watanabe, Daisuke, Schacherer, Joseph, Akao, Takeshi, Ohya, Yoshikazu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Genetics Society of America 2017
Materias:
Investigations
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5555484/
https://www.ncbi.nlm.nih.gov/pubmed/28642365
http://dx.doi.org/10.1534/g3.117.044099

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5555484/
https://www.ncbi.nlm.nih.gov/pubmed/28642365
http://dx.doi.org/10.1534/g3.117.044099

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