Analysis of nutritional adequacy of local foods for meeting dietary requirements of children aged 6-23 months in rural central Tanzania

BACKGROUND: Under nutrition remains a serious problem among children in Sub-Saharan Africa. Analysing how diets composed of local foods could achieve nutritional goals for infants and young children in low-income settings is essential. The objective of this study was to analyse how local foods can b...

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Detalles Bibliográficos
Autores principales: Raymond, Jofrey, Agaba, Morris, Mollay, Clara, Rose, Jerman W., Kassim, Neema
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5559821/
https://www.ncbi.nlm.nih.gov/pubmed/28824803
http://dx.doi.org/10.1186/s13690-017-0226-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5559821/
https://www.ncbi.nlm.nih.gov/pubmed/28824803
http://dx.doi.org/10.1186/s13690-017-0226-4

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