Saccharomyces cerevisiae strain comparison in glucose–xylose fermentations on defined substrates and in high-gravity SSCF: convergence in strain performance despite differences in genetic and evolutionary engineering history

BACKGROUND: The most advanced strains of xylose-fermenting Saccharomyces cerevisiae still utilize xylose far less efficiently than glucose, despite the extensive metabolic and evolutionary engineering applied in their development. Systematic comparison of strains across literature is difficult due t...

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Detalles Bibliográficos
Autores principales: Novy, Vera, Wang, Ruifei, Westman, Johan O., Franzén, Carl Johan, Nidetzky, Bernd
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5584037/
https://www.ncbi.nlm.nih.gov/pubmed/28878820
http://dx.doi.org/10.1186/s13068-017-0887-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5584037/
https://www.ncbi.nlm.nih.gov/pubmed/28878820
http://dx.doi.org/10.1186/s13068-017-0887-9

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