Sargassum muticum and Jania rubens regulate amino acid metabolism to improve growth and alleviate salinity in chickpea

The present study evaluates the potential of Sar gassum muticum (Sar) and Jan ia rubens (Jan) seaweeds for enhancing growth and mitigating soil-salinity in chickpea (Cicer arietinum L.). Under control conditions, Sar and Jan extracts improved chickpea growth which was attributed to their potential f...

Descripción completa

Detalles Bibliográficos
Autores principales: Abdel Latef, Arafat Abdel Hamed, Srivastava, Ashish Kumar, Saber, Hani, Alwaleed, Eman A., Tran, Lam-Son Phan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5585251/
https://www.ncbi.nlm.nih.gov/pubmed/28874670
http://dx.doi.org/10.1038/s41598-017-07692-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5585251/
https://www.ncbi.nlm.nih.gov/pubmed/28874670
http://dx.doi.org/10.1038/s41598-017-07692-w

Ejemplares similares