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Wheat seed weight and quality differ temporally in sensitivity to warm or cool conditions during seed development and maturation
BACKGROUND AND AIMS: Short periods of extreme temperature may affect wheat (Triticum aestivum) seed weight, but also quality. Temporal sensitivity to extreme temperature during seed development and maturation was investigated. METHODS: Plants of ‘Tybalt’ grown at ambient temperature were moved to gr...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Oxford University Press
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5591415/ https://www.ncbi.nlm.nih.gov/pubmed/28637252 http://dx.doi.org/10.1093/aob/mcx074 |