Omics Approaches for Understanding Grapevine Berry Development: Regulatory Networks Associated with Endogenous Processes and Environmental Responses

Grapevine fruit development is a dynamic process that can be divided into three stages: formation (I), lag (II), and ripening (III), in which physiological and biochemical changes occur, leading to cell differentiation and accumulation of different solutes. These stages can be positively or negative...

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Detalles Bibliográficos
Autores principales: Serrano, Alejandra, Espinoza, Carmen, Armijo, Grace, Inostroza-Blancheteau, Claudio, Poblete, Evelyn, Meyer-Regueiro, Carlos, Arce, Anibal, Parada, Francisca, Santibáñez, Claudia, Arce-Johnson, Patricio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5594091/
https://www.ncbi.nlm.nih.gov/pubmed/28936215
http://dx.doi.org/10.3389/fpls.2017.01486

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5594091/
https://www.ncbi.nlm.nih.gov/pubmed/28936215
http://dx.doi.org/10.3389/fpls.2017.01486

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