Cell Surface Properties of Lactococcus lactis Reveal Milk Protein Binding Specifically Evolved in Dairy Isolates

Surface properties of bacteria are determined by the molecular composition of the cell wall and they are important for interactions of cells with their environment. Well-known examples of bacterial interactions with surfaces are biofilm formation and the fermentation of solid materials like food and...

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Detalles Bibliográficos
Autores principales: Tarazanova, Mariya, Huppertz, Thom, Beerthuyzen, Marke, van Schalkwijk, Saskia, Janssen, Patrick, Wels, Michiel, Kok, Jan, Bachmann, Herwig
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5594101/
https://www.ncbi.nlm.nih.gov/pubmed/28936202
http://dx.doi.org/10.3389/fmicb.2017.01691

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5594101/
https://www.ncbi.nlm.nih.gov/pubmed/28936202
http://dx.doi.org/10.3389/fmicb.2017.01691

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