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Cell Surface Properties of Lactococcus lactis Reveal Milk Protein Binding Specifically Evolved in Dairy Isolates
Surface properties of bacteria are determined by the molecular composition of the cell wall and they are important for interactions of cells with their environment. Well-known examples of bacterial interactions with surfaces are biofilm formation and the fermentation of solid materials like food and...
Autores principales: | Tarazanova, Mariya, Huppertz, Thom, Beerthuyzen, Marke, van Schalkwijk, Saskia, Janssen, Patrick, Wels, Michiel, Kok, Jan, Bachmann, Herwig |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5594101/ https://www.ncbi.nlm.nih.gov/pubmed/28936202 http://dx.doi.org/10.3389/fmicb.2017.01691 |
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