High Spicy Food Intake and Risk of Cancer: A Meta-analysis of Case–control Studies

BACKGROUND: Studies on the association between spicy food intake and cancer risk have reported inconsistent results. We quantitatively assessed this association by conducting a meta-analysis based on evidence from case–control studies. METHODS: PubMed, EMBASE, and the Cochrane Library were searched...

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Detalles Bibliográficos
Autores principales: Chen, Yu-Heng, Zou, Xiao-Nong, Zheng, Tong-Zhang, Zhou, Qi, Qiu, Hui, Chen, Yuan-Li, He, Mei, Du, Jia, Lei, Hai-Ke, Zhao, Ping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2017
Materias:
Meta Analysis
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5598338/
https://www.ncbi.nlm.nih.gov/pubmed/28875961
http://dx.doi.org/10.4103/0366-6999.213968

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5598338/
https://www.ncbi.nlm.nih.gov/pubmed/28875961
http://dx.doi.org/10.4103/0366-6999.213968

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