Campomanesia adamantium (Myrtaceae) fruits protect HEPG2 cells against carbon tetrachloride-induced toxicity

Campomanesia adamantium (Myrtaceae) is an antioxidant compounds-rich Brazilian fruit popularly known as gabiroba. In view of this, it was evaluated the hepatoprotective effects of pulp (GPE) or peel/seed (GPSE) hydroalcoholic extracts of gabiroba on injured liver-derived HepG2 cells by CCl(4) (4 mM)...

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Detalles Bibliográficos
Autores principales: de Oliveira Fernandes, Thaís, de Ávila, Renato Ivan, de Moura, Soraia Santana, de Almeida Ribeiro, Gerlon, Naves, Maria Margareth Veloso, Valadares, Marize Campos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5598383/
https://www.ncbi.nlm.nih.gov/pubmed/28962350
http://dx.doi.org/10.1016/j.toxrep.2014.11.018

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5598383/
https://www.ncbi.nlm.nih.gov/pubmed/28962350
http://dx.doi.org/10.1016/j.toxrep.2014.11.018

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