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Bacterial communities 16S rDNA fingerprinting as a potential tracing tool for cultured seabass Dicentrarchus labrax

Traceability of seafood has become crucial with market globalization and consumer’s awareness. The present study used PCR-DGGE and 454 pyrosequencing to assess if bacterial communities fingerprint associated to seabass (Dicentrarchus labrax) skin mucus can be used to discriminate the geographic orig...

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Detalles Bibliográficos
Autores principales: Pimentel, Tânia, Marcelino, Joana, Ricardo, Fernando, Soares, Amadeu M. V. M., Calado, Ricardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5605529/
https://www.ncbi.nlm.nih.gov/pubmed/28928412
http://dx.doi.org/10.1038/s41598-017-11552-y