Resilience of the larval slipper limpet Crepidula onyx to direct and indirect-diet effects of ocean acidification

Ocean acidification (OA) is known to directly impact larval physiology and development of many marine organisms. OA also affects the nutritional quality and palatability of algae, which are principal food sources for many types of planktonic larvae. This potential indirect effect of OA via trophic i...

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Detalles Bibliográficos
Autores principales: Maboloc, Elizaldy A., Chan, Kit Yu Karen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5608699/
https://www.ncbi.nlm.nih.gov/pubmed/28935906
http://dx.doi.org/10.1038/s41598-017-12253-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5608699/
https://www.ncbi.nlm.nih.gov/pubmed/28935906
http://dx.doi.org/10.1038/s41598-017-12253-2

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