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Cognitive Function of Artemisia argyi H. Fermented by Monascus purpureus under TMT-Induced Learning and Memory Deficits in ICR Mice
The cognitive effect of Artemisia argyi H. under liquid-state fermentation by Monascus purpureus (AAFM), which has cellular antioxidant activity and neuronal cell viability, on trimethyltin- (TMT-) induced learning and memory impairment in Institute of Cancer Research (ICR) mice was confirmed. Tests...
Autores principales: | Kang, Jin Yong, Lee, Du Sang, Park, Seon Kyeong, Ha, Jeong Su, Kim, Jong Min, Ha, Gi Jeong, Seo, Weon Taek, Heo, Ho Jin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5610803/ https://www.ncbi.nlm.nih.gov/pubmed/29081819 http://dx.doi.org/10.1155/2017/5809370 |
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