Bioavailable Concentrations of Delphinidin and Its Metabolite, Gallic Acid, Induce Antioxidant Protection Associated with Increased Intracellular Glutathione in Cultured Endothelial Cells

Despite limited bioavailability and rapid degradation, dietary anthocyanins are antioxidants with cardiovascular benefits. This study tested the hypothesis that the antioxidant protection conferred by the anthocyanin, delphinidin, is mediated by modulation of endogenous antioxidant defences, driven...

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Detalles Bibliográficos
Autores principales: Goszcz, Katarzyna, Deakin, Sherine J., Duthie, Garry G., Stewart, Derek, Megson, Ian L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5610832/
https://www.ncbi.nlm.nih.gov/pubmed/29081896
http://dx.doi.org/10.1155/2017/9260701

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5610832/
https://www.ncbi.nlm.nih.gov/pubmed/29081896
http://dx.doi.org/10.1155/2017/9260701

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