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Link between diet and chemotherapy related gastrointestinal side effects
AIM OF THE STUDY: To evaluate an association between food products consumption, dietary intake and the incidence of selected gastrointestinal symptoms (nausea, vomiting, diarrhea and constipation) in cancer patients undergoing chemotherapy. MATERIAL AND METHODS: Fifty six women receiving chemotherap...
Autores principales: | Mardas, Marcin, Madry, Radosław, Stelmach-Mardas, Marta |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Termedia Publishing House
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5611496/ https://www.ncbi.nlm.nih.gov/pubmed/28947887 http://dx.doi.org/10.5114/wo.2017.66896 |
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