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Oxysterols Versus Cholesterol in Model Neuronal Membrane. I. The Case of 7-Ketocholesterol. The Langmuir Monolayer Study

Oxysterols are products of cholesterol oxidation. They can be formed endogenously (in both enzymatic and non-enzymatic reactions) as well as exogenously (delivered with food). Recent studies clearly demonstrate cytotoxic properties of these compounds, being mainly due to their incorporation into nat...

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Detalles Bibliográficos
Autores principales: Wnętrzak, Anita, Makyła-Juzak, Katarzyna, Filiczkowska, Anna, Kulig, Waldemar, Dynarowicz-Łątka, Patrycja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5613072/
https://www.ncbi.nlm.nih.gov/pubmed/28861595
http://dx.doi.org/10.1007/s00232-017-9984-8