A trans10-18:1 enriched fraction from beef fed a barley grain-based diet induces lipogenic gene expression and reduces viability of HepG2 cells

Beef fat is a natural source of trans (t) fatty acids, and is typically enriched with either t10-18:1 or t11-18:1. Little is known about the bioactivity of individual t-18:1 isomers, and the present study compared the effects of t9-18:1, cis (c)9-18:1 and trans (t)-18:1 fractions isolated from beef...

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Detalles Bibliográficos
Autores principales: Vahmani, Payam, Meadus, William J., da Silva, Maria L.P., Mitchell, Alec D., Mapiye, Cletos, Duff, Pascale, Rolland, David C., Dugan, Michael E.R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5613299/
https://www.ncbi.nlm.nih.gov/pubmed/28955893
http://dx.doi.org/10.1016/j.bbrep.2016.05.018

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5613299/
https://www.ncbi.nlm.nih.gov/pubmed/28955893
http://dx.doi.org/10.1016/j.bbrep.2016.05.018

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