Beyond the flavor: A green formulation of Ferula asafoetida oleo-gum-resin with fenugreek dietary fibre and its gut health potential

Albeit the fact that asafotida is a popular kitchen spice and Indian folklore medicine for gut disorders, its consumption at physiologically relevant dosage is greatly challenged by the unpleasant flavor characteristics. Herein we report a green approach to derive stable powder formulations of asafo...

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Detalles Bibliográficos
Autores principales: Vijayasteltar, Liju, Jismy, I.J., Joseph, Ashil, Maliakel, Balu, Kuttan, Ramadasan, I.M., Krishnakumar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2017
Materias:
Full Length Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5615140/
https://www.ncbi.nlm.nih.gov/pubmed/28959663
http://dx.doi.org/10.1016/j.toxrep.2017.06.012

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5615140/
https://www.ncbi.nlm.nih.gov/pubmed/28959663
http://dx.doi.org/10.1016/j.toxrep.2017.06.012

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