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Characterization and prediction of chemical functions and weight fractions in consumer products
Assessing exposures from the thousands of chemicals in commerce requires quantitative information on the chemical constituents of consumer products. Unfortunately, gaps in available composition data prevent assessment of exposure to chemicals in many products. Here we propose filling these gaps via...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5616074/ https://www.ncbi.nlm.nih.gov/pubmed/28959598 http://dx.doi.org/10.1016/j.toxrep.2016.08.011 |