Antifungal and Antiochratoxigenic Activities of Essential Oils and Total Phenolic Extracts: A Comparative Study

This study is intended to prevent ochratoxin A (OTA) production by Aspergillus carbonarius S402 using essential oils (EOs) and total phenolic compounds extracted from plants and herbs. The EOs used in this study are the following: bay leaves, cumin, fenugreek, melissa, mint, and sage. As for the phe...

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Detalles Bibliográficos
Autores principales: EL Khoury, Rachelle, Atoui, Ali, Mathieu, Florence, Kawtharani, Hiba, EL Khoury, Anthony, Maroun, Richard G., EL Khoury, Andre
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618072/
https://www.ncbi.nlm.nih.gov/pubmed/28698493
http://dx.doi.org/10.3390/antiox6030044

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618072/
https://www.ncbi.nlm.nih.gov/pubmed/28698493
http://dx.doi.org/10.3390/antiox6030044

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