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Antifungal and Antiochratoxigenic Activities of Essential Oils and Total Phenolic Extracts: A Comparative Study
This study is intended to prevent ochratoxin A (OTA) production by Aspergillus carbonarius S402 using essential oils (EOs) and total phenolic compounds extracted from plants and herbs. The EOs used in this study are the following: bay leaves, cumin, fenugreek, melissa, mint, and sage. As for the phe...
Autores principales: | EL Khoury, Rachelle, Atoui, Ali, Mathieu, Florence, Kawtharani, Hiba, EL Khoury, Anthony, Maroun, Richard G., EL Khoury, Andre |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618072/ https://www.ncbi.nlm.nih.gov/pubmed/28698493 http://dx.doi.org/10.3390/antiox6030044 |
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