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A Possible Indicator of Oxidative Damage in Smokers: (13Z)-Lycopene?
In vitro, the gaseous phase of cigarette smoke is known to induce both isomerization and degradation of dietary carotenoids, such as β-carotene and lycopene. However, the effects of cigarette smoke on the composition of circulating lycopene in vivo are not well understood. In this study, we examined...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618097/ https://www.ncbi.nlm.nih.gov/pubmed/28902171 http://dx.doi.org/10.3390/antiox6030069 |