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Enhancement of Antioxidant Systems and Storability of Two Plum Cultivars by Preharvest Treatments with Salicylates

In this research the effect of salicylic acid (SA), acetylsalicylic acid (ASA), and methylsalicylate (MeSA) treatments, applied as a foliar spray during on-tree plum development, on fruit quality attributes, bioactive compounds, antioxidant activity, and the activity of the antioxidant enzymes at ha...

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Detalles Bibliográficos
Autores principales: Martínez-Esplá, Alejandra, Serrano, María, Valero, Daniel, Martínez-Romero, Domingo, Castillo, Salvador, Zapata, Pedro J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618560/
https://www.ncbi.nlm.nih.gov/pubmed/28878169
http://dx.doi.org/10.3390/ijms18091911