A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota

Mushrooms have long been used for medicinal and food purposes for over a thousand years, but a complete elucidation of the health-promoting properties of mushrooms through regulating gut microbiota has not yet been fully exploited. Mushrooms comprise a vast, and yet largely untapped, source of power...

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Detalles Bibliográficos
Autores principales: Jayachandran, Muthukumaran, Xiao, Jianbo, Xu, Baojun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618583/
https://www.ncbi.nlm.nih.gov/pubmed/28885559
http://dx.doi.org/10.3390/ijms18091934

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618583/
https://www.ncbi.nlm.nih.gov/pubmed/28885559
http://dx.doi.org/10.3390/ijms18091934

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