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A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota
Mushrooms have long been used for medicinal and food purposes for over a thousand years, but a complete elucidation of the health-promoting properties of mushrooms through regulating gut microbiota has not yet been fully exploited. Mushrooms comprise a vast, and yet largely untapped, source of power...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618583/ https://www.ncbi.nlm.nih.gov/pubmed/28885559 http://dx.doi.org/10.3390/ijms18091934 |