A Cross-Sectional Study of Dietary and Genetic Predictors of Blood Folate Levels in Healthy Young Adults

Since 1998, the U.S. has mandated folic acid (FA) fortification of certain grain products to reduce the risk of neural tube defects. Folate intake and red blood cell (RBC) folate concentrations increased substantially post-intervention, although recent studies raise concerns about the level of ongoi...

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Detalles Bibliográficos
Autores principales: Cummings, Daniel, Dowling, Kevin F., Silverstein, Noah J., Tanner, Alexandra S., Eryilmaz, Hamdi, Smoller, Jordan W., Roffman, Joshua L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5622754/
https://www.ncbi.nlm.nih.gov/pubmed/28885600
http://dx.doi.org/10.3390/nu9090994

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5622754/
https://www.ncbi.nlm.nih.gov/pubmed/28885600
http://dx.doi.org/10.3390/nu9090994

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