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Optimization of phenolics and flavonoids extraction conditions of Curcuma Zedoaria leaves using response surface methodology
This study focused on maximizing the extraction yield of total phenolics and flavonoids from Curcuma Zedoaria leaves as a function of time (80–120 min), temperature (60–80 °C) and ethanol concentration (70–90 v/v%). The data were subjected to response surface methodology (RSM) and the results showed...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5624860/ https://www.ncbi.nlm.nih.gov/pubmed/29086882 http://dx.doi.org/10.1186/s13065-017-0324-y |