Enhanced Bacterial Wilt Resistance in Potato Through Expression of Arabidopsis EFR and Introgression of Quantitative Resistance from Solanum commersonii

Bacterial wilt (BW) caused by Ralstonia solanacearum is responsible for substantial losses in cultivated potato (Solanum tuberosum) crops worldwide. Resistance genes have been identified in wild species; however, introduction of these through classical breeding has achieved only partial resistance,...

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Detalles Bibliográficos
Autores principales: Boschi, Federico, Schvartzman, Claudia, Murchio, Sara, Ferreira, Virginia, Siri, Maria I., Galván, Guillermo A., Smoker, Matthew, Stransfeld, Lena, Zipfel, Cyril, Vilaró, Francisco L., Dalla-Rizza, Marco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5627020/
https://www.ncbi.nlm.nih.gov/pubmed/29033958
http://dx.doi.org/10.3389/fpls.2017.01642

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5627020/
https://www.ncbi.nlm.nih.gov/pubmed/29033958
http://dx.doi.org/10.3389/fpls.2017.01642

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