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Current status and strategies for the control of viral hepatitis A in Korea

Hepatitis A virus is one of the most frequent causes of foodborne infection, which is closely associated with sanitary conditions and hygienic practices. The clinical spectrum of acute hepatitis A is wide, ranging from mild case without any noticeable symptoms to severe case with acute liver failure...

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Detalles Bibliográficos
Autores principales: Yoon, Eileen L., Sinn, Dong Hyun, Lee, Hyun Woong, Kim, Ji Hoon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Association for the Study of the Liver 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5628010/
https://www.ncbi.nlm.nih.gov/pubmed/28942621
http://dx.doi.org/10.3350/cmh.2017.0034