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Developing a framework of gastronomic systems research to unravel drivers of food choice

Nutritional and dietary interventions and the introduction of novel food products and ingredients require a thorough understanding of the drivers of food choice, which are embedded in local context and culture. We developed a framework of “gastronomic systems research” (GSR) to understand culture-sp...

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Detalles Bibliográficos
Autores principales: Cuevas, Rosa Paula, de Guia, Annalyn, Demont, Matty
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier B.V 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5632960/
https://www.ncbi.nlm.nih.gov/pubmed/29034010
http://dx.doi.org/10.1016/j.ijgfs.2017.06.001