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Data on chow, liver tissue and mitochondrial fatty acid compositions as well as mitochondrial proteome changes after feeding mice a western diet for 6–24 weeks
The data presented in this article describe the fatty acid composition of chow, liver tissue and isolated liver mitochondria from mice fed for 6–24 weeks with a high caloric western diet (WD) in comparison to control diet (normal diet, ND). The fatty acid composition was measured via gas chromatogra...
Autores principales: | Einer, Claudia, Hohenester, Simon, Wimmer, Ralf, Wottke, Lena, Artmann, Renate, Schulz, Sabine, Gosmann, Christian, Simmons, Alisha, Leitzinger, Christin, Eberhagen, Carola, Borchard, Sabine, Schmitt, Sabine, Hauck, Stefanie M., von Toerne, Christine, Jastroch, Martin, Walheim, Ellen, Rust, Christian, Gerbes, Alexander L., Popper, Bastian, Mayr, Doris, Schnurr, Max, Vollmar, Angelika M., Denk, Gerald, Zischka, Hans |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5633826/ https://www.ncbi.nlm.nih.gov/pubmed/29034285 http://dx.doi.org/10.1016/j.dib.2017.09.019 |
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