Breeding progress, genotypic and environmental variation and correlation of quality traits in malting barley in German official variety trials between 1983 and 2015

KEY MESSAGE: Evaluation of breeding progress for spring barley varieties in Germany showed that both grain yield and malting quality were considerably improved during the last 33 years, and that genetic effects of protein concentration and malting traits were not associated. ABSTRACT: Based on histo...

Descripción completa

Detalles Bibliográficos
Autores principales: Laidig, Friedrich, Piepho, Hans-Peter, Rentel, Dirk, Drobek, Thomas, Meyer, Uwe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5641284/
https://www.ncbi.nlm.nih.gov/pubmed/28821914
http://dx.doi.org/10.1007/s00122-017-2967-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5641284/
https://www.ncbi.nlm.nih.gov/pubmed/28821914
http://dx.doi.org/10.1007/s00122-017-2967-4

Ejemplares similares