Genome-wide association study identifies the SERPINB gene cluster as a susceptibility locus for food allergy

Genetic factors and mechanisms underlying food allergy are largely unknown. Due to heterogeneity of symptoms a reliable diagnosis is often difficult to make. Here, we report a genome-wide association study on food allergy diagnosed by oral food challenge in 497 cases and 2387 controls. We identify f...

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Detalles Bibliográficos
Autores principales: Marenholz, Ingo, Grosche, Sarah, Kalb, Birgit, Rüschendorf, Franz, Blümchen, Katharina, Schlags, Rupert, Harandi, Neda, Price, Mareike, Hansen, Gesine, Seidenberg, Jürgen, Röblitz, Holger, Yürek, Songül, Tschirner, Sebastian, Hong, Xiumei, Wang, Xiaobin, Homuth, Georg, Schmidt, Carsten O., Nöthen, Markus M., Hübner, Norbert, Niggemann, Bodo, Beyer, Kirsten, Lee, Young-Ae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5648765/
https://www.ncbi.nlm.nih.gov/pubmed/29051540
http://dx.doi.org/10.1038/s41467-017-01220-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5648765/
https://www.ncbi.nlm.nih.gov/pubmed/29051540
http://dx.doi.org/10.1038/s41467-017-01220-0

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