Effects of N-acetylcysteine on spinal cord oxidative stress biomarkers in rats with neuropathic pain

N-acetylcysteine (NAC) inhibits nociceptive transmission. This effect has been associated partly with its antioxidant properties. However, the effect of NAC on the levels of lipid hydroperoxides (a pro-oxidant marker), content of ascorbic acid (a key antioxidant molecule of nervous tissue) and total...

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Detalles Bibliográficos
Autores principales: Horst, A., de Souza, J.A., Santos, M.C.Q., Riffel, A.P.K., Kolberg, C., Partata, W.A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Associação Brasileira de Divulgação Científica 2017
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5649872/
https://www.ncbi.nlm.nih.gov/pubmed/29069230
http://dx.doi.org/10.1590/1414-431X20176533

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5649872/
https://www.ncbi.nlm.nih.gov/pubmed/29069230
http://dx.doi.org/10.1590/1414-431X20176533

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