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Resveratrol induces dephosphorylation of Tau by interfering with the MID1-PP2A complex

The formation of paired helical filaments (PHF), which are composed of hyperphosphorylated Tau protein dissociating from microtubules, is one of the pathological hallmarks of Alzheimer’s disease (AD) and other tauopathies. The most important phosphatase that is capable of dephosphorylating Tau at AD...

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Autores principales: Schweiger, Susann, Matthes, Frank, Posey, Karen, Kickstein, Eva, Weber, Stephanie, Hettich, Moritz M., Pfurtscheller, Sandra, Ehninger, Dan, Schneider, Rainer, Krauß, Sybille
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5653760/
https://www.ncbi.nlm.nih.gov/pubmed/29062069
http://dx.doi.org/10.1038/s41598-017-12974-4
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author Schweiger, Susann
Matthes, Frank
Posey, Karen
Kickstein, Eva
Weber, Stephanie
Hettich, Moritz M.
Pfurtscheller, Sandra
Ehninger, Dan
Schneider, Rainer
Krauß, Sybille
author_facet Schweiger, Susann
Matthes, Frank
Posey, Karen
Kickstein, Eva
Weber, Stephanie
Hettich, Moritz M.
Pfurtscheller, Sandra
Ehninger, Dan
Schneider, Rainer
Krauß, Sybille
author_sort Schweiger, Susann
collection PubMed
description The formation of paired helical filaments (PHF), which are composed of hyperphosphorylated Tau protein dissociating from microtubules, is one of the pathological hallmarks of Alzheimer’s disease (AD) and other tauopathies. The most important phosphatase that is capable of dephosphorylating Tau at AD specific phospho-sites is protein phosphatase 2 A (PP2A). Here we show that resveratrol, a polyphenol, significantly induces PP2A activity and reduces Tau phosphorylation at PP2A-dependent epitopes. The increase in PP2A activity is caused by decreased expression of the MID1 ubiquitin ligase that mediates ubiquitin-specific modification and degradation of the catalytic subunit of PP2A when bound to microtubules. Interestingly, we further show that MID1 expression is elevated in AD tissue. Our data suggest a key role of MID1 in the pathology of AD and related tauopathies. Together with previous studies showing that resveratrol reduces β-amyloid toxicity they also give evidence of a promising role for resveratrol in the prophylaxis and therapy of AD.
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spelling pubmed-56537602017-10-26 Resveratrol induces dephosphorylation of Tau by interfering with the MID1-PP2A complex Schweiger, Susann Matthes, Frank Posey, Karen Kickstein, Eva Weber, Stephanie Hettich, Moritz M. Pfurtscheller, Sandra Ehninger, Dan Schneider, Rainer Krauß, Sybille Sci Rep Article The formation of paired helical filaments (PHF), which are composed of hyperphosphorylated Tau protein dissociating from microtubules, is one of the pathological hallmarks of Alzheimer’s disease (AD) and other tauopathies. The most important phosphatase that is capable of dephosphorylating Tau at AD specific phospho-sites is protein phosphatase 2 A (PP2A). Here we show that resveratrol, a polyphenol, significantly induces PP2A activity and reduces Tau phosphorylation at PP2A-dependent epitopes. The increase in PP2A activity is caused by decreased expression of the MID1 ubiquitin ligase that mediates ubiquitin-specific modification and degradation of the catalytic subunit of PP2A when bound to microtubules. Interestingly, we further show that MID1 expression is elevated in AD tissue. Our data suggest a key role of MID1 in the pathology of AD and related tauopathies. Together with previous studies showing that resveratrol reduces β-amyloid toxicity they also give evidence of a promising role for resveratrol in the prophylaxis and therapy of AD. Nature Publishing Group UK 2017-10-23 /pmc/articles/PMC5653760/ /pubmed/29062069 http://dx.doi.org/10.1038/s41598-017-12974-4 Text en © The Author(s) 2017 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
Schweiger, Susann
Matthes, Frank
Posey, Karen
Kickstein, Eva
Weber, Stephanie
Hettich, Moritz M.
Pfurtscheller, Sandra
Ehninger, Dan
Schneider, Rainer
Krauß, Sybille
Resveratrol induces dephosphorylation of Tau by interfering with the MID1-PP2A complex
title Resveratrol induces dephosphorylation of Tau by interfering with the MID1-PP2A complex
title_full Resveratrol induces dephosphorylation of Tau by interfering with the MID1-PP2A complex
title_fullStr Resveratrol induces dephosphorylation of Tau by interfering with the MID1-PP2A complex
title_full_unstemmed Resveratrol induces dephosphorylation of Tau by interfering with the MID1-PP2A complex
title_short Resveratrol induces dephosphorylation of Tau by interfering with the MID1-PP2A complex
title_sort resveratrol induces dephosphorylation of tau by interfering with the mid1-pp2a complex
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5653760/
https://www.ncbi.nlm.nih.gov/pubmed/29062069
http://dx.doi.org/10.1038/s41598-017-12974-4
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