High Throughput Sequencing for Detection of Foodborne Pathogens

High-throughput sequencing (HTS) is becoming the state-of-the-art technology for typing of microbial isolates, especially in clinical samples. Yet, its application is still in its infancy for monitoring and outbreak investigations of foods. Here we review the published literature, covering not only...

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Detalles Bibliográficos
Autores principales: Sekse, Camilla, Holst-Jensen, Arne, Dobrindt, Ulrich, Johannessen, Gro S., Li, Weihua, Spilsberg, Bjørn, Shi, Jianxin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5655695/
https://www.ncbi.nlm.nih.gov/pubmed/29104564
http://dx.doi.org/10.3389/fmicb.2017.02029

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5655695/
https://www.ncbi.nlm.nih.gov/pubmed/29104564
http://dx.doi.org/10.3389/fmicb.2017.02029

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