A summary index for antimicrobial resistance in food animals in the Netherlands

BACKGROUND: The Dutch government has set targets for reduction of antimicrobial usage in food animals, stipulating a 50% reduction in usage (on a weight basis) in 2013 as compared to 2009 and a 70% decrease in 2015. A monitoring program has been instituted to evaluate the impact on antimicrobial res...

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Detalles Bibliográficos
Autores principales: Havelaar, Arie H., Graveland, Haitske, van de Kassteele, Jan, Zomer, Tizza P., Veldman, Kees, Bouwknegt, Martijn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5655976/
https://www.ncbi.nlm.nih.gov/pubmed/29065886
http://dx.doi.org/10.1186/s12917-017-1216-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5655976/
https://www.ncbi.nlm.nih.gov/pubmed/29065886
http://dx.doi.org/10.1186/s12917-017-1216-z

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