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The optimization of fermentation conditions for producing cellulase of Bacillus amyloliquefaciens and its application to goose feed

The proper culture conditions for producing cellulase of Bacillus amyloliquefaciens S1, isolated from the cecum of goose was optimized by single-factor experiment combined with orthogonal test. The properties of the cellulase were investigated by DNS method. The appropriate doses of B. amyloliquefac...

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Detalles Bibliográficos
Autores principales: Ye, Miao, Sun, Linghong, Yang, Ru, Wang, Zaigui, Qi, KeZong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society Publishing 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5666280/
https://www.ncbi.nlm.nih.gov/pubmed/29134097
http://dx.doi.org/10.1098/rsos.171012