In Vitro Antibacterial Activity of Pomegranate Juice and Peel Extracts on Cariogenic Bacteria

AIM: To evaluate the antimicrobial activity of hydroalcoholic extracts of pomegranate (Punica granatum L.) peel and juice, against the microorganisms considered the main etiologic agents of dental caries. METHODS: The values of the minimum inhibitory concentration (MIC) and the minimum bactericidal...

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Detalles Bibliográficos
Autores principales: Ferrazzano, Gianmaria Fabrizio, Scioscia, Elisa, Sateriale, Daniela, Pastore, Gabiria, Colicchio, Roberta, Pagliuca, Chiara, Cantile, Tiziana, Alcidi, Brunella, Coda, Marco, Ingenito, Aniello, Scaglione, Elena, Cicatiello, Annunziata Gaetana, Volpe, Maria Grazia, Di Stasio, Michele, Salvatore, Paola, Pagliarulo, Caterina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5676346/
https://www.ncbi.nlm.nih.gov/pubmed/29209624
http://dx.doi.org/10.1155/2017/2152749

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5676346/
https://www.ncbi.nlm.nih.gov/pubmed/29209624
http://dx.doi.org/10.1155/2017/2152749

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