Assessing White Wine Viscosity Variation Using Polarized Laser Speckle: A Promising Alternative to Wine Sensory Analysis

In this paper, we report measurements of wine viscosity, correlated to polarized laser speckle results. Experiments were performed on white wine samples produced with a single grape variety. Effects of the wine making cellar, the grape variety, and the vintage on wine Brix degree, alcohol content, v...

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Detalles Bibliográficos
Autores principales: Abou Nader, Christelle, Loutfi, Hadi, Pellen, Fabrice, Le Jeune, Bernard, Le Brun, Guy, Lteif, Roger, Abboud, Marie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5677228/
https://www.ncbi.nlm.nih.gov/pubmed/29027936
http://dx.doi.org/10.3390/s17102340

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5677228/
https://www.ncbi.nlm.nih.gov/pubmed/29027936
http://dx.doi.org/10.3390/s17102340

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