Cargando…
Purification and Anti-pathogenic Properties of Immunoglobulin Concentrates from Porcine Blood
During slaughtering, animal blood is typically discarded, resulting in water pollution. However, this discarded blood has valuable components, such as immunoglobulin (Ig). Although several studies have been conducted to develop methods for effective recycling of slaughterhouse blood, they have not b...
| Autores principales: | , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society for Food Science of Animal Resources
2017
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5686333/ https://www.ncbi.nlm.nih.gov/pubmed/29147098 http://dx.doi.org/10.5851/kosfa.2017.37.5.743 |