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Depot-specific inflammation with decreased expression of ATM2 in white adipose tissues induced by high-margarine/lard intake
A high-fat diet has been recognized as an important risk factor of obesity, with variable impacts of different fatty acid compositions on the physiological process. To understand the effects of a high-margarine/lard diet, which is a major source of trans fatty acids (TFAs)/ saturated fatty acids (SF...
| Autores principales: | , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5687764/ https://www.ncbi.nlm.nih.gov/pubmed/29141038 http://dx.doi.org/10.1371/journal.pone.0188007 |