Oxidation-Induced Increase In Photoreactivity of Bovine Retinal Lipid Extract

The mammalian retina contains a high level of polyunsaturated fatty acids, including docosahexaenoic acid (22:6) (DHA), which are highly susceptible to oxidation. It has been shown that one of the products of DHA oxidation—carboxyethylpyrrole (CEP), generated in situ, causes modifications of retinal...

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Detalles Bibliográficos
Autores principales: Koscielniak, A., Serafin, M., Duda, M., Oles, T., Zadlo, A., Broniec, A., Berdeaux, O., Gregoire, S., Bretillon, L., Sarna, T., Pawlak, A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2017
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691103/
https://www.ncbi.nlm.nih.gov/pubmed/29098642
http://dx.doi.org/10.1007/s12013-017-0832-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691103/
https://www.ncbi.nlm.nih.gov/pubmed/29098642
http://dx.doi.org/10.1007/s12013-017-0832-3

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