Dietary Anthocyanins and Insulin Resistance: When Food Becomes a Medicine

Insulin resistance is an abnormal physiological state that occurs when insulin from pancreatic β-cells is unable to trigger a signal transduction pathway in target organs such as the liver, muscles and adipose tissues. The loss of insulin sensitivity is generally associated with persistent hyperglyc...

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Detalles Bibliográficos
Autores principales: Belwal, Tarun, Nabavi, Seyed Fazel, Nabavi, Seyed Mohammad, Habtemariam, Solomon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691727/
https://www.ncbi.nlm.nih.gov/pubmed/29023424
http://dx.doi.org/10.3390/nu9101111

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691727/
https://www.ncbi.nlm.nih.gov/pubmed/29023424
http://dx.doi.org/10.3390/nu9101111

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