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Dietary Anthocyanins and Insulin Resistance: When Food Becomes a Medicine
Insulin resistance is an abnormal physiological state that occurs when insulin from pancreatic β-cells is unable to trigger a signal transduction pathway in target organs such as the liver, muscles and adipose tissues. The loss of insulin sensitivity is generally associated with persistent hyperglyc...
Autores principales: | Belwal, Tarun, Nabavi, Seyed Fazel, Nabavi, Seyed Mohammad, Habtemariam, Solomon |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691727/ https://www.ncbi.nlm.nih.gov/pubmed/29023424 http://dx.doi.org/10.3390/nu9101111 |
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