Milk Intake at Midlife and Cognitive Decline over 20 Years. The Atherosclerosis Risk in Communities (ARIC) Study

Background: Faster rates of cognitive decline are likely to result in earlier onset of cognitive impairment and dementia. d-galactose, a derivative of lactose, is used in animal studies to induce neurodegeneration. Milk is the primary source of lactose in the human diet, and its effects on cognitive...

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Detalles Bibliográficos
Autores principales: Petruski-Ivleva, Natalia, Kucharska-Newton, Anna, Palta, Priya, Couper, David, Meyer, Katie, Graff, Misa, Haring, Bernhard, Sharrett, Richey, Heiss, Gerardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691750/
https://www.ncbi.nlm.nih.gov/pubmed/29039795
http://dx.doi.org/10.3390/nu9101134

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691750/
https://www.ncbi.nlm.nih.gov/pubmed/29039795
http://dx.doi.org/10.3390/nu9101134

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