Importance–Performance Analysis (IPA) of Foodservice Operation, Dietary Life Education, and Nutrition Counseling Tasks of Nutrition Teachers and Dietitians in Jeju, Korea

The purpose of this study was to analyze foodservice operation, dietary life education, and nutrition counseling tasks of nutrition teachers and dietitians in elementary, middle, and high schools in Jeju, Korea, and to provide effective ways to implement dietary life education and nutrition counseli...

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Detalles Bibliográficos
Autores principales: Park, Eun A, Chae, In Sook, Jo, Mi Na
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691773/
https://www.ncbi.nlm.nih.gov/pubmed/29065495
http://dx.doi.org/10.3390/nu9101157

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691773/
https://www.ncbi.nlm.nih.gov/pubmed/29065495
http://dx.doi.org/10.3390/nu9101157

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